The Apple House is a family farm and roadside market selling fresh NC apples, peaches, jams, jellies, and fruit butters. The Owenby family has been farming and growing apples in Edneyville for nearly 60 years. The Apple House, opened 20 years by the late Harold Owenby, is now run by Harold’s son and the current farmer, Greg.
This family farm offers a large selection of apples, other fruits and veggies, sunflowers, preserves, cider, pickles, and more.
Odell and Gladys Barnwell opened their first apple shed in 1959. It was a small wooden structure that now stands behind the current packing house, and is still in use today. The Barnwell’s make fresh pressed apple cider, pasteurized apple cider, and apple cider vinegar. Throughout the years, Gladys and Odell continued to expand their orchards. They began with a small, 15 acre apple orchard, and now their ancestors manage more than 100 acres, which includes apples, 10 acres of peach orchards, and a large variety of veggies grown each year.
We have a total of 301 hives with plans of expanding to 1000 hives in 2019. We produce Wild Flower Honey, Sourwood Honey, Apple Blossom Honey, Cream Honey, a variety of infused honey’s, and numerous other types of honey from other parts of the country for a total of 30 different types of honey. We also make lip balm, soap, candles, and facial creams from our beeswax.
Fresh local and regional organic produce, fresh seafood, goat milk lotion, soap & cheeses, eggs, herbs, plants, flowers, wild & cultivated mushrooms, baked goods, honey, eggs, jelly, jams & relishes, annual, perennial & native plants. Located in the parking lot of Pinecrest ARP Church on the corner of Greenville Highway and Highland Lake Road. ** Please enter market parking lot from Highland Lake Rd. side of the church. No entry on Greenville Highway side.
Farmer owned – year around produce stand- stocked with provisions from our fields and friends. We offer a wide range of products, including eggs, milk, beef, pork, produce, fruit and canned goods.
The Garden of Griffin is a small, first generation family farm and produce stand in Etowah, NC that offers produce, eggs and meats.
Open 7 days per week
Meats include beef, pork, chicken & eggs
Seasonal produce includes tomatoes, cucumbers, squash, melons, beans, potatoes, sweet potatoes, peppers, onions, cabbages, berries, okra, corn and more
Since 1924, Henderson County Curb Market is a unique farmers market requiring sellers to be residents of Henderson County. All items sold at the market must be either hand-made or locally grown. The vendors offer a variety of goods such as: crafts, baked goods, jellies, plants, flowers, toys, and produce.
The Curb Market is located on the corner of 2nd Avenue and Church Street
Open Thursdays & Saturdays in spring, summer and fall
The Hendersonville Farmers Market, Locally Grown, Community Strong,
Located at the Historic Train Depot in the heart of downtown Hendersonville’s Seventh Avenue District. Opening its doors every Saturday from May 3rd to October 25th, this market is a testament to local community support and sustainable living. Running from 8:00 a.m. to 1:00 p.m., rain or shine, the market boasts over 30 vendors within a 60-mile radius. Explore a diverse array of offerings, including farm-fresh produce, meats, eggs, dairy, honey, baked goods, crafts, and beverages. The lively atmosphere is enhanced by live music every Saturday, creating a festive backdrop for your market adventure. Don’t miss special events like Tomato Day, Wellness Day, and Juneteenth Celebration, offering unique experiences throughout the season. With ample free parking available, the Hendersonville Farmers Market is your go-to destination for a weekly outing celebrating local producers, growers, and the community spirit.
We are a boutique apple orchard, flower field, and farm store offering a wide variety of apples, including Honeycrisp, Gala, Sweetie, Cameo, Fuji, Evercrisp, Granny Smith, and Pink Lady. In addition to fresh apples, the farm features baked goods, slushies, 100% apple cider, local honey, Apple Crisp Mix, and classic apple cider donuts. Guests can also enjoy cutting their own bouquets from seasonal wildflowers such as sunflowers, zinnias, celosia, and cosmos. A curated selection of home décor and unique gift items is available, with new pieces added each season.
The farm is open September 1st through October 31st, with hours on Wednesday through Friday from 12–5pm and Sunday from 11–4pm. On Saturdays, the team can be found at the Greenville Saturday Market from 8am–12pm (closed Monday and Tuesday). This family-run farm is operated by a brother and sister team who look forward to welcoming visitors each season.
Join “The Pasta Lady” to learn all about making homemade pasta. 2 hour classes are offered regularly where you will learn to make different pasta styles and about the importance of ingredients: from the type of flour to the weight of the egg, the temperature of the room and the amount of time you handle the dough.
Open Wednesday – Saturday
You can also purchase homemade pasta and pasta making tools on site
J&M Farms is more than an orchard. It is a community-centered farm built from hard work, local roots, and Jason’s vision for a place where farming, family, and people come together. Grounded in a deep respect for the land and the rhythm of the seasons, the farm reflects a commitment not only to agriculture, but to creating something meaningful for the community to gather around.
From the orchards to the Farm Stand Market, that vision shows up in every part of the experience. Whether it is apples, cider, apple cider donuts, baked goods, homemade ice cream, jams, honey, local beer, wine, handmade items, or seasonal favorites, J&M Farms has grown into a place where quality, hospitality, and local connection matter. What began with farming has continued to grow into something that feels both hardworking and welcoming.
Jason’s heart for the farm has always been about more than what is harvested. It is about building a place where neighbors feel at home, families make memories, local musicians are welcomed, partnerships are formed, and community life has room to breathe. J&M Farms carries the spirit of a working farm while also making space for the joy, gathering, and shared experiences that keep a community strong.
Even with the long hours and demands of farm life, J&M Farms continues to be shaped by the people who help bring it to life every day. With family, friends, and a dedicated team beside him, Jason has helped create a place that feels personal, genuine, and full of heart.
At J&M Farms, you are not just stopping by a farm stand. You are stepping into a place built on vision, hard work, and a real love for community.
Linda’s greenhouses offer annuals, perennials, trees, shrubs, hanging baskets, herbs, seasonal vegetables, jams, jellies and garden art. In the fall, they also offer pre-picked apples and pumpkins.
Indoor hay maze for kids each fall.
BBQ Food Truck on-site each weekend, Labor Day through October
One of Hendersonville’s few apple orchards that stays open year-round, McConnell Farms grows and sells apples, figs, strawberries, asparagus, sunflowers, tomatoes, ginger, and many other fruits and veggies. They also make their own old fashioned ice cream, apple cider, apple cider donuts, pumpkin donuts, preserves, jellies, jams and salsas all on-site, as well as offer a selection of nursery plants and local eggs. McConnell farms welcomes bus groups, and has a large covered pavilion that is a great place to have a picnic lunch.
Offers fresh local produce, cheeses, meats, jams & jellies, handmade arts & crafts and more, all of which are grown or produced within 50 miles from the market.
Cooking demonstrations, kids zone and more are also available each week
Don’t be fooled by the name. While the Nix family specializes in pumpkins, this farm grows and sells a cornucopia of fruits and produce throughout the year. In the spring, customers eagerly await freshly picked strawberries and strawberries-and-cream doughnuts. The pumpkin-picking season kicks off in early September. The newly renovated farm store churns out fresh apple cider, apple-cider and pumpkin doughnuts, apple and peach hand pies, and boiled peanuts. The market also stocks dairy products, eggs, hanging baskets and other plants.
This 250-acre farm in Flat Rock raises registered Angus & Hereford Cattle, and sells all-natural, pasture-raised beef in a variety of cuts, including offering whole, 1/2 and 1/4 cow quantities. Also sells eggs from pasture-raised hens.
Farm store open Fridays and Saturdays, as well as by appointment
Displays of fruits and vegetables, mountain crafts, jams, jellies, preserves, sourwood honey, and dozens of other farm fresh items, including seasonal holiday items, such as wreaths and Christmas trees.
